Restaurant Manager
Wayland Fong  Restaurant Chef Chun Liu Keung Signature Dishes Live Seafood Crispy Fried Seabass House Made Peking duck Hours of Operation Tues-Sat: 5:30pm - 10:30pm Menu Pricing Appetizers $7 to $12 Entrees $17 to $32 Dress Code Business casual Reservations Reservations suggested 702.732.5755 8am - 4pm 702.732.5056 4pm - 10:30pm Group Reservations Special group menus available Please Note Garden of the Dragon is a non-smoking restaurant |
For the Connoisseurs of Asian Dining Garden of the Dragon is your culinary destination.
Spicy and subtle, the yin and yang of China's great culinary art awaits your chopsticks at Garden of the Dragon.
From the top kitchens in Hong Kong Chef Chun Liu Keung has gathered the finest and freshest ingredients from around the world to create authentic menu items ranging from sumptuous Szechwan, Peking style, Northern Mongolian and Cantonese cuisine.
Delicately prepared Seafood from the restaurants fresh fish tanks will please any epicurean customer. Favorite entrées are sure to be Szechwan Sea Bass, spicy salt and pepper pork chops, and orange beef. To round out the Chinese eating experience, guests will be encouraged to try The Garden of the Dragons signature double creamed giant fortune cookie.
Garden of the Dragon also provides diners a comfortable and intimate setting overlooking the gardens of Benihana Village. This delightful dining room offers an intimate culinary visit to Asia with specialties
